Do you eat raw cookie dough?
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What sort of barbarian do you think I am?
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It’s in chocolate chip cookie dough ice cream so why not?
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Nah… but not because it’ll kill you (it won’t unless you are already sick) … I just don’t like it.
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Of course. It’s one of the four essential food groups.
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cause it is nasty and much better baked!
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Got to try it before you bake them, so:
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The packaged stuff is fine raw, but I wouldn’t eat the homemade stuff raw.
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It was a past time thing. Never had ill effects. We bought the “edible raw cookie dough” from the grocery in past decade, but the experience-to-price ratio wasn’t worth it back then (I would hate to know the price now). These days I just want to know when the cookies are pulled from the oven. For the best texture and taste, I dive in while the cookie is still in the nearly molten lava state.
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You had me at cookie and eat
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Every holidays Costco offers these HUGE Nestles 3 lb tubs of tollhouse cookie dough . Just scoop 6 balls onto a cookie sheet, 12 mins or so in the convection oven, and vwalla, molten gooey delic’ chocolate chip cookies.
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No. It’s much better fresh from the oven. I’ve never bought cookie dough premade. It’s too easy to make from scratch!
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No. I do not eat raw cookie dough.
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Yes! But just a little taste of it!
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I used to, but don’t anymore.
Not because I’m worried about it, but because I never really do any baking, so there’s no raw dough to eat.
I let Trader Joe’s do the baking. 
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Keep the dough, I’ll just eat the chocolate chips.
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