[QUOTE=losthighwayz, post:19, topic:375542]
Nice to have you on the boards! I enjoy CA style Rose’s ala Crusher…French-style not so much. I believe WE or WS described this as sour which worries me. Thoughts? Thanks.
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No, not sour. Cherry/pomegranate notes with zippy acidity…perhaps a slight tartness, but not in a bad way. Also bone dry with a little minerality.
I remember thinking it would be a good weekend sipper with some grilled shrimp and veggies. I look forward to weather that will allow such fare (it was 33 degrees when I jumped on my bike and hit the Sonoma roads this morning).
Just curious…Has Wine Woot really had any serious wine? Where is the Mondavi, Beringer, Caymus…you know real wine?
[QUOTE=latour90, post:22, topic:375542]
Just curious..Has Wine Woot really had any serious wine? Where is the Mondavi, Beringer, Caymus..you know real wine?
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You can get those anywhere, so why would wine.woot waste offers on wines you can consistently find locally.
I come here to discover new wines I have never heard of or at least get a good deal on wines I have heard of but are still not typically easy to find.
[QUOTE=latour90, post:22, topic:375542]
Just curious..Has Wine Woot really had any serious wine? Where is the Mondavi, Beringer, Caymus..you know real wine?
[/quote]
Dont think so. Only nonserious wines from small reputable producers that craft wines that for the most part are an expression of the terroir and/ or winemaker. Oh, and I know ypu are trying o get a reaction. 