On tonight’s menu

Coho salmon I caught in puget sound this summer, cooked on woot planks I received in BOCs years ago…


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My gut answer says they were offered back in 2010-2011, though they might have been even earlier than that.

Also I don’t think @froodyfrog has those grilling planks – although if @jniemeier is pondering what I’m pondering …

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Turned out spectacular

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Nice! I still have some as well.

Errr…

Where’s it’s head?!?