whatcha eatin? II


#2161

Now, this is definitely appetizing! :slight_smile:


#2162

Scattered well, smothered double.


#2163

Dark chocolate covered pretzels.


#2164

watermelon


#2165

Tomato sammich. Not a good year for tomatoes. Ours came in late and it looks like they’re going to be done early.


#2166

Does anyone else here like cold spaghetti? That’s lunch. I don’t like cold pizza, though.


#2167

Not really.
I do use leftover spaghetti to make sandwiches…kind of like a grilled cheese, but with spaghetti in it too.

from a previous post…

http://i.imgur.com/TfDW95F.jpg


#2168

I’ve eaten cold chef-boy-ar-dee spaghetti out of the can.

My non-cooking grandmother used to serve the kids cold chef-boy-ar-dee pizza with sugar on top.


#2169

Earl Grey tea, in a dignified mug.


#2170

Was this one of yours? I didn’t even realize Woot had mugs.


#2171

It was! They have mugs sometimes in special sales, I’ve had a few. One derby was based around mug designs (where this one came from).


#2172

A crumpet with butter and a hot chocolate/coffee.


#2173

Leftover mashed potatoes for lunch.


#2174

tiramisu.


#2175

Left over fried cabbage.


#2176

pizza with green peppers and white onions and then white cake for dessert. yum!


#2177

Bacon and egg sammich


#2178

Turkey sandwich on a hawaiian roll.


#2179

One of my most favorite meals and I only get it once a year after Thanksgiving. Turkey primavera. I’ve tried it with chicken and it’s just not the same.