[QUOTE=kylemittskus, post:17, topic:298358]
Knives for what? You cut the fish first? 
[/quote]
Tell me again how big your sushi rolls are? Can you pick them up with two hands, or do you need help?
[ edit. Ooh. I get it. That’s why you’re getting married this weekend, so someone else can worry about cutting the ingredients down to size 
]
Surprisingly, no.
Buy away young lad! :happy:
And come back when you hit 21 so you can become an addic… a connoisseur too. 
[QUOTE=TooOldForThis, post:21, topic:298358]
Tell me again how big your sushi rolls are? Can you pick them up with two hands, or do you need help?
[/quote]
Hands? You pick your sushi up off the table?
This is fine for a beginner or someone who plans to use it 1 time a year, but folks that like gourmet will want to upgrade to better quality items immediately.
Skip it.
Looks like an outtake from This Is Spinal Tap
Not me. SWMBO puffs up like a blowfish when eating seafood, so we avoid it.
Shame. Sushi is delicious (when it’s good, of course).
You can’t have my money.
Well, not for this.
[QUOTE=kylemittskus, post:23, topic:298358]
Buy away young lad! :happy:
And come back when you hit 21 so you can become an addic… a connoisseur too. 
[/quote]
Get it right for the manboy, its commonsewer.
Gift week will be cool!
Cheers,
Winedrew