Philips Viva Airfryer - Black Price: $99.99 Shipping Options:: $5 Standard OR $10 Two-Day OR $20 One-Day Shipping Estimates: Ships in 1-2 business days (Thursday, Jan 28 to Friday, Jan 29) + transit Condition: Factory Reconditioned
I use this a lot. I’m actually surprised how much I use it. There are whole cookbooks out there on recipes specifically for it, like the one Todd English (a pretty renowned chef) released within the past couple of weeks. But I’ve cooked wings, frozen battered fish. A friend has one and has done homemade battered cheese sticks (secret to success: freeze the cheese before battering). Purchased mine off Woot. LOVE it.
I wouldn’t use a goop-y, liquid-y batter. Seek out recipes written specifically for an airfryer. They tend to be of the sort that cling and don’t drip. Most recipes I’ve seen do involve an egg dredge, but you finish with breadcrumbs or panko. Tends to be a non-drippy sort of batter process.